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**** for American Sunset, Who's Your New Girlfriend?
*** for Secret Recipe, Whiteout In Wyoming, Rockin' In The Henhouse, Where's The Bathroom (In Spanish), 64 Slices Of American Cheese, Gump Worsley's Lament, Evacuation, Rockin' Lafayette, Go West Young Bee
** for Girl From N.A.N.A.I.M.O.
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P.S. I started this blog picking random albums from my collection to review, but nowadays I'm either reviewing my latest acquisitions or stuff I feel like writing about. The inspiration for picking this particular CD was my girlfriend's delicious huevos rancheros. Here's the recipe for those who'd like to try it out: First make the refried beans. You'll need 250gr. black beans, 2 onions, 2 garlic cloves, oil, a bay leaf, salt and pepper. Soak the beans overnight, boil with a bay leaf and some salt and pepper, and drain them. Keep 1 cup of the water. Heat a pan, add 1 spoon of oil and the onion and garlic finely choped. Add the beans and water from the boiled beans. Keep stirring until the beans burst open, then squash everything with a fork. If you're in a hurry you can also use canned refried beans, but I can't guarantee it'll taste the same. Warm the tortillas on the pan and leave them in a bowl to get a cup-like shape. Then make the sauce: grind one tomato and boil it with a garlic clove, one jalapeno pepper, salt/pepper/sweet paprika powder and a couple spoonfuls of tomato paste for 3-4 minutes. Put it through the blender for a smoother texture. Warm some oil on the pan and fry the eggs. When the white is done, turn it over for 10-15 seconds so that the yolk will be cooked but just a little wet inside. Use the tortilla as the base, add 2 tablespoons of refried beans, the fried egg, salt and pepper and tomato sauce on top. Serve with coriander. Yummy!
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